ACADEMIC PROGRAM FOR CHILDREN WITH SPECIAL NEEDS

As part of the Academic Study Program for Children with Special Needs, carried out in collaboration with the Anadolu Education and Culture Foundation and Istanbul Aydın University, children participated in a gastronomy workshop on the third day of the program.

Aimed at supporting the holistic development of children aged 9 to 12 with special needs, the program brought them into the kitchen, where they made savory pastries (poğaça) with the guidance of volunteer academics and university students.